BEST OF 2006 |
Best European Chef |
Luciano Parolari, Executive Chef
Villa d’Este, Lake Como Italy |
Best French Restaurant |
Guy Savoy, Paris France
L' Atelier Maitre Albert |
Best European Hotel Dining |
Doney, Westin Excelsior Hotel, Rome, Italy |
Best Menu Design |
Vivendo, St. Regis Hotel,
Rome Italy |
Best Swiss Hotel Spa |
Aurum Sassa Spa
Hotel Sassa, Ticino Switzerland |
Best Cocktail |
Zen Martini, Simon LA
Sofitel Hotel, Los Angeles |
Best Luxury Spa Destination |
Four Seasons George V,
Paris France |
Best American Chef |
Bill Bracken, Pavilion Restaurant
Island Hotel Newport Beach |
Best Shopping Experience |
Ponte Vecchio, Florence Italy |
Best New Restaurant |
CUT, Beverly Wilshire Hotel |
Best Scenic Views |
Four Seasons des Bergues,
Geneva Switzerland |
Best Breakfast |
Westin Excelsior, Florence, Italy |
Best Hotel Day Spa |
The Spa at the Beverly Wilshire |
Best Swiss Resort Hotel |
Eden Roc, Ascona Switzerland |
Best Business Lunch |
Ristorante Moto del Gallo
Lugano, Switzerland |
Best American Resort Hotel |
Ojai Valley Inn, Ojai, California |
Best International Sailing Cruise |
Barcos Que Cantan,
The Sea of Cortez Experience |
Best Island Adventure |
Island Helicopters, Kau’ai Hawaii |
Best International Flight |
American Airlines |
Best Train Experienced |
Eurail (Geneva to Paris) |
Best New Book |
Life After Death, Deepak Chopra |
Best Transportation in Rome |
Happy Vespa Rental |
Best New Luggage Design |
Hartmann Luxe Travel Collection |
Best New Camera |
Casio Exilim Palm Sized Digital |